First Class Cooking wants to help everyone find their joy in the kitchen. We believe that everyone can cook and teach cooking from a perspective that is empathetic, encouraging and flexible.

Recipes are original creations feature best-quality, responsibly-sourced, local & seasonal ingredients and are presented in a format that teaches you to think like a chef with a confidence and capability to work without a recipe

In many instances we can make subtle adjustments to accommodate allergies and dietary concerns

In an atmosphere that is encouraging, supportive and most of all FUN, our instruction includes

  • Knife Skills
  • Master Culinary Techniques
  • Cultural & Culinary Tradition
  • Kitchen Chemistry
  • Principles of Flavor Composition
  • Recipes are explained and lessons presented so as to be memorable and easily recreated again

    Class offerings are seasonally driven, produce-forward and change monthly.

    Please subscribe for free recipes, seasonal updates and kitchen tips


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